View Anthony's Lounge at 24630 Washington Avenue Suite 100, Murrieta, CA 92563 on Google Maps Call Anthony's Lounge by phone at 951-677-1099
View Anthony's Lounge at 24630 Washington Avenue Suite 100, Murrieta, CA 92563 on Google Maps
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    • Come taste the difference at Anthony's Lounge and Ristorante

    Anthony's Lounge and Ristorante is a family owned full-service fine dining experience with authentic Italian cooking, a full bar, and a wine list that features over 250 Italian and domestic wines.

    We offer great food and live entertainment (Tuesday thru Saturday) to complement your dining experience.  Come to Anthony's Lounge & Ristorante to experience amazing cuisine and exciting nights.

    About

    Tony & Joan say, "Welcome to Anthony's Lounge and Ristorante"...

    Anthony's Lounge & Ristorante is the oldest family owned restaurant in the Murrieta and Temecula area.  The food is based on authentic family recipes Tony's parents brought with them when they emigrated from Calabria, Italy in 1954, and led to them following their passion and opening their first restaurant in 1963 in Anaheim, CA. Everything on the menu is homemade from the sausage, ravioli and lasagna, to the crepes used to make their manicotti and cannelloni, ricotta gnocchi and over 50 traditional entrees from pasta, veal (vitello), chicken (pollo), seafood (pesce), antipasto, minestrone and other specialty dishes prepared by our experienced Chef's.

    Located in downtown Murrieta at 24630 Washington Avenue, the Lounge opened in July of 2008 to extend their original restaurant and provide a lounge and live entertainment atmosphere. Whether you are new to the area or your friends and family want to enjoy the best Italian dining experience ever, come visit us at Anthony's Lounge and Ristorante.  

    Ask about our "Daily specials" always fresh, which may include fresh fish, Chilean Seabass, Sword fish, Halibut, when in season and Salmon. There is also Filet Mignon, Ribeye, Porterhouse Steak, New Zealand Lamb and beginning on Friday thru the weekend our fabulous "Osso Buco"

    Hours & Location

    View Anthony's Lounge at 24630 Washington Avenue Suite 100,
    Murrieta, CA 92563 on Google Maps
    Call Anthony's Lounge by phone at 951-677-1099

    Get Directions to Anthony's Lounge via Google Maps

    Monday - Closed

    Tuesday - Thursday 11am-9pm

    Friday - 11am-10pm 

    Saturday - 12pm-10pm 

    Sunday - 12pm-9pm (Dinner Menu All Day)

    Delivery through DoorDash and GrubHub and To-Go Orders Every Day Tuesday-Sunday from 11am-8pm!

    Tuesday-Saturday Lunch served until 2:30pm

    Private Events & Catering

     For all inquiries, please fill out the form below and we’ll be in touch soon.

    View Our Catering Menu Inquire Now

    Events

    Menus

    Carpaccio Di Manzo

    Thinly sliced filet mignon served with lemon, capers and spices drizzled with extra virgin olive oil.

    $12.95

    Tracy's Piatto Misto Di Salumi

    Prosciutto, Mortadella, Capicola, Salami, Olives & Assorted cheeses.

    $15.50

    Assorted Cheese Platter & Spread

    Feta, Gorgonzola, Goat, and Parmigiana cheeses with hummus and olive pate.

    $11.50

    Mozzarella Di Bufala Alla Caprese

    Fresh mozzarella, served over fresh basil leaves sliced fresh plum tomatoes, and drizzled with extra virgin olive oil and fresh herbs.

    $9.95

    Empanada

    Stuffed with Prosciutto, asparagus, and provolone cheese.

    $10.95

    Bruschetta

    Toasted bread with tomato, onion, garlic, basil and olive oil.

    $8.95

    Stuffed Zucchini

    Zucchini filled with risotto and shrimp baked and topped with Parmigiana cheese.

    $11.50

    (Funghi) Portabello Mushroom

    Sauteed with sun-dried tomato, garlic, and wine.

    $12.95

    Gamberetti Fradiavolo

    Jumbo shrimp in a light spicy tomato sauce or natural white wine sauce.

    $14.50

    Jumbo Shrimp Cocktail

    $11.95

    Fresh New Zealand Green Mussels

    Fresh tomato, garlic, and white wine broth lightly spicy. Served with garlic toast.

    $13.95

    Steamed Manila Clams

    Served with a garlic, white wine and buttery reduction sauce.

    $11.95

    Calamari Fritti

    Fried calamari with spicy marinara sauce.

    $12.50

    Crab Cakes

    Succulent crab meat, infused with herbs and spices topped with homemade hollandaise sauce.

    $14.95

    Escargot

    Served with a garlic, white wine, and buttery reduction sauce.

    $13.95

    Whole Artichoke

    Served with Anthony's homemade creamy Italian dipping sauce and onion rings.

    $12.50

    Our Famous Artichoke & Spinach Dip

    Served with parmigiana cheese crusted flat bread.

    $11.50

    Personal Size Pizzas

    Your choice $11.95

    Sausage

    With bell peppers, mushrooms, and mozzarella cheese.

    Brushcetta Style

    Tomato, onion, garlic, and fresh basil.

    Margarita

    Sliced fresh tomato, garlic, fresh basil, and bufala mozzarella cheese.

    Insalata Di Spinaci

    Chopped spinach with cranberries, candied walnuts, feta cheese with creamy vinaigrette dressing.

    $11.95

    Insalata Di Caesar

    $10.95

    Insalata Caesar E' Gamberetti

    $14.95

    Insalata Caesar E' Pollo

    $13.95

    Antipasto Assortito

    Mortadella, capicola, salami, ham, provolone, kalamata olives, peperoncini, tomatoes and served on a bed of romaine lettuce with Italian dressing.

    $15.95

    Insalata Calabrese

    Tomato, red onion, basil, extra virgin olive oil and herbs.

    $9.95

    Insalata Verde

    $9.95

    with entree $3.95

    Garlic Bread

    4.50

    Sides of Homemade Sausage (2) or Meatballs (3)

    Served with our homemade sauce and Garlic Bread

    $13.95

    Ask For the Soup of the Day

    Zuppa Minestrone

    cup $5.50

    Bowl $9.95

    Clam Chowder

    cup $6.50

    Bowl $10.95

    Each dish is freshly prepared to order- We appreciate your patience
    We patiently customize or prepare any dish per your request. 

    Dal Forno

    Melanzane Alla Parmigiana

    Baked eggplant with mozzarella cheese and marinara sauce.

    $15.95

    Manicotti

    Crepe filled with ricotta cheese and savory Italian seasonings.

    $16.95

    Lasagne

    With ricotta cheese and spicy homemade sausage.

    $16.95

    Cannelloni

    Crepe filled with beef mushroom and spinach.

    $16.95

    Specialita della Casa

    Spaghetti con Polpette

    or Salsicca (homemade sausage).

    $17.95

    Spaghetti Alla Marinara

    or Al Ragu (meat sauce)

    $14.95

    Spaghetti Con Pomodoro

    Fresh tomato, basil, garlic, and extra virgin olive oil.

    $15.95

    Spaghetti Al Pesto

    fresh basil

    $17.95

    Ravioli Di Carne or Formaggio

    Meat or cheese ravioli with choice of meat or marinara sauce.

    $17.95

    Gnocchi Alla Vodka

    Homemade ricotta and semolina dumplings in a spicy marinara and cream sauce with vodka and parmesan cheese.

    $17.50

    Penne All Melanzane

    Diced eggplant in a light marinara sauce.

    $15.95

    Penne Alla Arrabiata

    Spicy marinara sauce.

    $14.50

    Fettuccine Michaelangelo

    sliced chicken breast and sun-dried tomatoes in a tomato and cream sauce.

    $19.95

    Fettuccine Primavera

    Broccoli, carrots, peas and zucchini sauteed in a rich cream sauce.

    $18.95

    Spaghetti Con Polpette

    (homemade meatballs) or Salsiccia (homemade suasage)

    $17.95

    Spaghetti Alla Marinara

    or Al Ragu (meat sauce)

    $14.95

    Spaghetti Con Pomodoro

    Fresh tomato, basil, garlic, and extra virgin olive oil.

    $15.95

    Spaghetti Al Pesto

    (fresh basil).

    $17.95

    Ravioli Di Carne or Formaggio

    Meat or cheese ravioli with choice of meat or marinara sauce.

    $17.95

    Gnocchi Alla Vodka

    Homemade ricotta and semolina dumplings in a spicy marinara and cream sauce with vodka and parmesan cheese.

    $17.50

    Penne All Melanzane

    Diced eggplant in a light marinara sauce.

    $15.95

    Penne Alla Arrabiata

    Spicy marinara sauce.

    $14.50

    Fettuccine Michaelangelo

    Sliced chicken breast and sun-dried tomatoes in a tomato and cream sauce.

    $19.95

    Fettuccine Primavera

    Broccoli, carrots, peas and zucchini sauteed in a rich cream sauce.

    $18.95

    Pesce (Seafood)

    Ask your server for the fresh fish of the day.

    Linguine Al Frutti Di Mare

    Mussels, clams, shrimp and scallops in a light seafood sauce.

    $24.95

    Linguine Alle Vongole

    Clams with fresh tomato sauce or natural white sauce.

    $18.95

    Linguine Scampi Fradiavolo

    Shrimp, garlic, and parsley in a spicy fresh tomato sauce.

    $21.50

    Fettuccine Scamp Florentina

    Shrimp, spinach, garlic and parsley in a light cream sauce.

    $21.95

    Pescatore Di Paulo

    A medley of fresh seafood, shrimp, scallops green lip mussels, clams, and fresh fish or the day served over penne rigate pasta in a white wine sauce.

    $26.95

    Farfalle & Salmone Alfredo

    Bow-tie pasta with salmon in a rich parmesan and cream sauce.

    $24.95

    Pollo (Chicken)

    Includes choice of pasta or fresh vegetables.

    Pollo Parmigiana

    Sauteéd chicken breast with fresh tomato sauce and topped with melted mozzarella cheese.

    $22.95

    Pollo Rosamarina

    Chicken topped with potatoes covered with a savory cream sauce.

    $23.95

    Pollo Con Tre Formaggi

    Full breast sautéed in artichokes and roasted peppers in a light white wine sauce and topped with three melted cheeses.

    $23.95

    Pollo Piccata

    Sautéed chicken breast in mushrooms, capers, lemon and topped with white wine reduction.

    $23.95

    Vitello (Veal)

    Includes choice of pasta or fresh vegetables.

    Vitello Scaloppine

    Sautéed veal in mushrooms, capers, lemon and white wine.

    $24.95

    Vitello Parmigiana

    Breaded veal sautéed, topped with parmesan cheese, fresh tomato and melted mozzarella.

    $24.95

    Saltimbocca

    White veal with prosciutto, mushrooms, and provolone cheese in a creamy wine sauce.

    $26.95

    Vitello Marsala

    Veal sautéed in mushrooms, onions and marsala wine.

    $25.95

    Cioppino

    Collaboration of fresh fish of the day, jumbo shrimp, scallops, New Zealand green lip mussels on half shell, clams, and calamari all joined together in its own seafood broth. Served with a side of linguini pasta.

    $38

    Chilean Sea Bass

    Poached in a white wine broth and spices. Covered with dijon mustard, capers, and cream sauce reduction. Served with a medley of fresh vegetables and a side of fetticine alfredo.

    $47

    Halibut (When in season)

    Crusted with our homemade seasoned bread crumbs baked to perfection and topped with our fresh made pesto cream sauce. Served with a medley of fresh vegetables and penne pasta with pesto sauce.

    $47

    Center Cut Wild Swordfish

    Prepared on open grill and finished with lemon dill butter sauce. Served with a medley of fresh vegetables and penne pasta with marinara sauce.

    $36

    Loch Duart Fresh Salmon Filet

    Served Livornese style with capers, olives, and fresh tomato topping. Served with a medley of fresh vegetables and penne pasta.

    $36

    9 oz Filet Mignon

    Cooked to your liking and topped with gorgonzola cream cheese sauce. Served with a side of garlic mashed potatoes and a fresh medley of vegetables.

    $51

    16 oz Rib-Eye Steak

    Topped with sauteed mushrooms and 3 liqueur reduction sauce. Served with a side of garlic mashed potatoes and a fresh medley of vegetables.

    $39

    18 oz Bone-In Rib-Eye Steak

    Topped with a portabella mushroom red wine reduction. Served with a side of garlic mashed potatoes and a fresh medley of vegetables.

    $44

    Stuffed Pork Chop

    Pork Chop stuffed with mushrooms, spinach, sausage, ground veal, and parmigiano cheese. Served with a side of garlic mashed potatoes and a fresh medley of vegetables.

    $41

    Veal Osso Buco, First Cut

    (Available only Friday, Saturday, and maybe Sunday) Braised veal shank baked to perfection. Served over saffron risotto, fresh mushrooms, and a tomato secret topping.

    $37

    New Zealand Lamb Lollipop

    Topped with porcini mushrooms and sherry reduction. Served with a medley of fresh vegetables and penne with marinara sauce.

    $49

    Click below to Download PDF

    Download PDF of the Catering Menu menu

    Contact

    Send us a message and we’ll get back to you as soon as possible. You can also reach us by phone at 951-677-1099. Looking forward to hearing from you

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